Our company specializes in producing French press.A cylindrical pot with a plunger and built-in filter screen that presses hot water through ground coffee: that’s the simple beauty of the French press, method of choice for many the world over, creating an earthy, rich taste in the cup.
1.Product Introduction of the French Press
The french coffee press is made by heat resistant borosilicate glass,resisting high temperature more than 200 degree.Advanced technics makes the products beautiful and practical and durable, strong.Eco-friendly, non-poisonous, all kinds styles.
2. Product Introduction of the French Press
Coffee Maker&Tea Maker
Stainless Steel + Glass
One PC/Bag/White Box
3.Product Feature And Application of the French Press
French press easy to brew and super consistent, the French Press is very reliable. Its classic and well-engineered design hasn’t changed much since its invention in 1929, and it’s perfect for making multiple cups of heavy-bodied coffee in 4 minutes.
· 34 oz/8 cup brewer
· Heat-resistant borosilicate glass
· Frame and lid made of chrome-plated steel
· Stainless steel and mesh filter keeps out grounds and disassembles for cleaning
4. Production Details of the French Press
5. Introduction of factory production and packaging
6.French Press Usage method
(1)Warm up the press
Warm up your empty French Press by rinsing it with very hot water. This helps maintain the temperature while brewing for best extraction.
(2)Measure and grind
Measure out 56g (about 8 Tablespoons) of coffee and grind it as coarse as breadcrumbs.
Now that your French Press is warmed up, discard the hot water and add coffee into the empty press. Start your count-up timer as soon as you add hot water. Fill it up halfway to the top saturating all the grounds, making sure that there are no dry spots.
At 1:00, use a wooden spoon or spatula to break the top layer we call the crust. We prefer to use wood and not metal so you don’t accidentally crack the glass. Give it a good stir.
(5)Add more water
Now, fill it all the way to the top with water. Put the top on and allow the coffee to brew without pressing it down.
At 4:00, you are ready to press. Firmly push the press all the way down.
(7)Serve and enjoy
Serve it up. Pour coffee into a carafe immediately to avoid over extraction. If the coffee sits on the grounds too long, it continues to extract and will become bitter. To clean the French Press, we find it easiest to add a little water to the grounds, give it a good swirl, and empty into the trash or compost bin.