There are three ways to remove the coffee grounds that are produced when using coffee pots to make coffee:
First, you can use some coarse coffee powder. If it is your own ground coffee powder, you can adjust the grinding degree of the coffee powder to a bit more. Larger particles of coffee are filtered by the filter and do not fall into the liquid below.
Second, in the french press pot after making coffee, in the process of pressing down, we must grasp the speed, to prevent direct pressure too fast, and the coffee grounds back into the coffee liquid.
Third, choose a better quality coffee grinder. Although more or less grinding machine will produce some fine powder, but a better quality grinding machine can minimize the breakdown.